Another famoust japanese food to try at v-kitchen, ebi furai or ebi fry is one kind of japanese food that make from large size prawns which coated with panko flour ( i use breadcrumbs instead of panko, because i cant found panko flour at my place ). Also i cant find large prawns so i […]
Normally is strawberry mille feuille, kind of dessert that make with puff pastry topped with custard cream or whipping cream and strawberry. Because nowadays strawberry is a little bit hard found in supermarket at my place so i replace strawberry with kiwi. Also my family like kiwi more than strawberry. Kiwi Mille-Feuille Serve: 2 small […]
I always want try make Japanese curry rice after eat it one of Japanese restaurant here. so i start searching for the recipe and found more of Karē raisu recipe are using instant curry roux. I have not found any Japanese mart in my place and of course haven’t found instant curry roux too. I […]
If you cant find any japanese curry roux at store and want make Karē raisu, you make curry roux at home. it easy and simple Curry Roux Ingredients 1½ sdm butter/margarine 2 sdm all purpose flour ½ sdm curry powder ( indonesian / indian curry powder both can ) ½ sdm garam masala 1 sdt […]
Shrimp balls is one kind of fried dim-sum, made from chop shrimp which coated with small white bread cube. Look so cute and tasty but so oily, that’s why we can’t eat shrimp balls so often. On my recipe i replace half amount of shrimp with some chicken, because we don’t like shrimp that much. […]
I do like watching Korean drama and variety show, for that most effect me is their food. Especially from Running Man variety shows when they have food mission or cooking mission, look at food they eat make me growling. Like teokpokki, kimchi, kimchi ramyun, bimbibap and all grill meat and stew. All look really yummy […]
Ingredients: 200 grams of cake flour 100 grams of sugar 1 egg, beaten off 150 ml milk 25 grams of cocoa powder 75 grams of cooking chocolate, melted 50 grams of margarine, melted 1 tbsp baking powder Chocolate chips as a topping to taste some of cashew nuts for topping. How to Make: 1. Sift […]
Another cookies recipe i got from Joyofbaking, i make this cookies for last Chinese New Year. But i make in mini size ( one mouth bite ) about 2 – 3 cm diameters only. so look cute taste crunchy and of course yummy with peanut butter inside. Ingredients: 170 gram butter 50 gram palm sugar […]
Mexican Wedding cake is known as Kue Putri salju at my place and we often found that cookies when near Chinese New Year, Christmas or Idul Fitri. Just like the name this cookies is very soft and melt in mouth while you eat it. if you dont like eat too sweet, just roll less sugar […]
I make this cookies for snacking before and after gym. all of us know that oat is good for health. Rather than we buy package oat biscuit at supermarket. why not we try to make at home. Here the recipe. Ingredients: 225gr margarine 80 gr palm sugar 40 gr white sugar 1 egg 1 tsp […]
V-Kitchen 